Artisanal Pasta

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12 results
Radiatori
Radiatori
4.9 out of 5 stars

4.9

$7.98
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2lb bag

ABC 123 Pasta
ABC 123 Pasta
4.9 out of 5 stars

4.9

$2.99
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12oz bag

Orzo
Orzo
4.9 out of 5 stars

4.9

$8.98
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2lb bag

Lumache
Lumache
4.9 out of 5 stars

4.9

$4.99
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12oz bag

Dinosaur Pasta
Dinosaur Pasta
4.9 out of 5 stars

4.9

$3.29
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12oz bag

Fusilli Giganti
Fusilli Giganti
4.9 out of 5 stars

4.9

$4.99
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12oz bag

Orecchiette
Orecchiette
4.9 out of 5 stars

4.9

$12.58
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2lb bag

Perciatelli
Perciatelli
4.9 out of 5 stars

4.9

$12.58
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2lb bag

Tricolor Orzo
Tricolor Orzo
4.8 out of 5 stars

4.8

$6.99
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12oz bag

Gemelli
Gemelli
4.8 out of 5 stars

4.8

$4.99
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12oz bag

Hand Nested Pappardelle
Hand Nested Pappardelle
4.8 out of 5 stars

4.8

$8.99
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12oz bag

Our Artisanal Pastas In A Nutshell

Everybody loves pasta! But believe it or not, it’s not all the same. We specially chose our artisanal pasta supplier from a New Jersey-based, family owned business with a passion for pasta. For over 45 years, these specialty pasta makers have been carefully handcrafting their premium pastas using 100% semolina flour in every small batch.

Conventional Pastas vs. Artisanal Pastas

The last box of conventional pasta (or dry pasta) you picked off your pantry probably held shiny, golden colored noodles that were smooth in texture. When cooking pasta dishes, you actually want the opposite! Artisanal pastas are made with a bronze dye (instead of yellow) and a super-coarse grind of durgham wheat which together allows them to dry more slowly and at a lower temperature than conventional pastas. This production process makes artisanal pastas chalkier in color and rougher in texture which results in a richer-tasting, chewier-textured pasta that easily clings to sauces of all sorts. Bon appetit!