White Cheddar Cheese Powder
Our white cheddar cheese powder makes a delicious and velvety smooth sauce for pasta, casseroles, or vegetables. It can also be sprinkled on popcorn, baked potatoes, and other snacks for a cheesy kick!
Enjoy White Cheddar Cheese Powder
Follow our easy recipe below to make a creamy cheddar cheese sauce for macaroni, rice, or other pasta dishes. Pour the sauce over broccoli or asparagus for a cheesy side dish. It also makes a satisfying nacho cheese dip. Shake cheddar cheese powder over popcorn or potato chips for a tasty snack, or sprinkle it over soup for enhanced flavor.
White Cheddar Cheese Sauce Mix
Ingredients: 1/4 cup of butter or margarine, 1/4 cup of milk, 2 tbsp of White Cheddar Cheese Powder.
Cooking Instructions: Mix all ingredients together. Heat to 180F in a saucepan and hold the mixture on the heat for 5 minutes.
White Cheddar cheese powder has a long shelf-life and does not require refrigeration. It can be stored in a cool, dry place for up to a year. For longer storage, transfer the powder to an airtight container and keep it in the fridge or freezer.
Our white cheddar cheese powder is made from regular cheese that is dehydrated to remove its moisture content, so that the cheese can be kept for long-term storage. It takes three pounds of cheddar cheese to make two pounds of cheddar cheese powder.
Ratings & Reviews
SO GOOD on popcorn or made into a cheese sauce for dipping pretzels!T.P., Rutland, MA
It bumps my cheddar biscuits up to AWESOME! My secret ingredient. Shh...Elizabeth, Columbia, SC
Yum and easyCherilyn, Augusta, ME
Just what I neededMarie, Crescent City, CA
Cheddar and Blue Cheese Blend (Cheddar Cheese (Cultured Milk, Salt, Enzymes, Citric Acid), Whey, Soybean Oil, Rosemary Extract, Maltodextrin, Whey Protein Concentrate, Salt, Disodium Phosphate, Coconut Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Dipotassium Phosphate, Sodium Silico Aluminate), Whey, Dextrose, Sea Salt, Lactic Acid Powder, Natural Blue Cheese & Swiss Cheese Flavor, Butter Powder (Butter [Cream, Salt], Dry Buttermilk), Buttermilk Solids (Whey Solids, Buttermilk Powder, Nonfat Dry Milk), Citric Acid, Natural Butter Flavor, Canola Oil, Natural Colors. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 20g (~0.7 oz.)
|Amount per serving|
|Calories from Fat||56|
Store at room temperature for up to 1 year.
Country of origin: United States