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Saffron Jasmine Rice

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Packed with flavor and aroma saffron jasmine rice makes an incredible side dish.

Mixing Instructions: 1 cup Saffron Jasmine Rice ,2 cups water (salt & pepper to taste) In a covered saucepan, bring water to a boil. Add rice, stir once only. Return to a boil. Reduce heat to low, cover and let simmer 15 minutes. Keep covered, remove from heat and let steam 5 minutes. Fluff with a fork and serve.

Ratings & Reviews

4.8
52 Ratings
5 star
90.4%
4 star
5.8%
3 star
1.9%
2 star
0%
1 star
1.9%
October 30, 2020
My husband loves this. I wish it was vegan so I could try it...
, Portland, OR
October 28, 2020
Great taste, great rice!
, Middletown, CT
May 5, 2020
I order this every time. So delicious!
, Rockingham, NC
March 3, 2020
I tried these last night. I loved the way my house smelled from the aroma and the taste followed. I will have to order the larger size.
, Crozet, VA
Showing 1-4 of 27

Ingredients

Enriched Jasmine Rice, Niacin, Thiamine, Iron, Folic Acid, Canola Oil, Sea Salt, Maltodextrin, Dried Onion, Dried Roasted Garlic, Turmeric, Butter, Cream, Salt, Buttermilk, Whey Solids, Buttermilk Powder, Nonfat Dry Milk, Black Pepper, Annatto Seed, Natural Butter Flavor, Saffron, Natural Colors. Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Nutrition Facts

Serving size 49g (~1.7 oz.)

Amount per serving
Calories180
Calories from Fat18
%DV
Total Fat2g3%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium350mg15%
Total Carbohydrate37g13%
Dietary Fiber1g4%
Sugars0g
Protein3g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron6%

More Info

Store at room temperature for up to 1 year.

Country of origin: Thailand

ID: 7268

Found In

Gluten-free (800) Grains (77)

Click here to read related CA Prop 65 Warning