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Tapioca Flour


Our Customers Thought

wonderful flour used in my sandwich bread. Very nice.
, Port Saint Lucie, FL
July 14, 2016
I use this in my fruit pursue. Lol its my secret ingredient so don't tell anybody.
, Marion, SC
May 27, 2016
Excellent quality & pricing. Perfect for all my gluten-free baking.
, Swansboro, NC
April 27, 2016
Arrived so fast! I can hardly wait to make something yummy
, Bridgeport, CT
April 14, 2016
Everything I ordered was great! Thanks ! Now I got a new place!
, New York, NY
April 8, 2016
Great quality and fast service! Love your packaging too! :)
, Lucedale, MS
March 24, 2016
Wishing the Nuts.com family and community a blessed holiday season. Thanks for quality products, fast delivery and the surprises in each shipment!!
, Kissimmee, FL
December 8, 2015
Looks good!!
, Mason, MI
November 25, 2015
Great stuff. I'm using it in my own gluten-free flour blend. Most commercial gluten-free blends contain potato starch. Potato is a nightshade and I am allergic to all of those nightshade plants. Tapioca flour works great as the starch in my flour. I also use it for thickening gravy, etc.
, Grand Ridge, FL
October 2, 2015


Tapioca Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Nutrition Facts

Serving size 11g (~0.4 oz.)

Amount per serving
Calories 40
Calories from Fat
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 10g 3%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%


Store in a cool dry place for up to 1 year. It is ok to refrigerate.

Found In

Gluten-free (776) Baking (538) Flours (46)

ID: 7223

Country of origin: Brazil