Diced Figs
Nutrition Facts
Serving size 40g (~1.4 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 100 | |
| % Daily Value | ||
| Total Fat 0g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 4mg | 0% | |
| Total Carbohydrate 26g | 9% | |
| Dietary Fiber 4g | 14% | |
| Total Sugars 19g | ||
| Includes 0g Added Sugars | 0% | |
| Protein 1g | ||
| Vitamin D | 0% | |
| Calcium 65mg | 5% | |
| Iron 1mg | 4% | |
| Potassium 272mg | 6% | |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Diced Figs
Ingredients:
Highlights:
1g
Protein
4g
Dietary Fiber
65mg
Calcium
1mg
Iron
Certifications:
Gluten-Free
Diced Figs
Delivery Options:
-
Fast, Reliable Shipping Nationwide -
Family-Owned since 1929 -
Packaged with Care
-
Shelf Life: Store open or closed under refrigeration for up to 1 year. This item can be frozen. -
Origin: Turkey -
ID: 1121
These diced figs are the perfect size (8x10 mm) for baking, cooking, mixes, or just snacking on. Try a handful of our diced Turkish figs over porridge, oatmeal, or other hot cereals. They are delicious in breads, biscuits, scones, muffins, and any baked treats. Dried diced figs complement poultry recipes and rice dishes with their natural sweet taste. They also make a tasty addition to trail mix.
Allergen Information
May Contain: Milk, Soy
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