Almond Flour (Super-Fine)

$9.99
Size:1lb bag ( $9.99 /lb)

Delivery Options

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Shelf Life: Store open or closed under refrigeration for up to 6 months. This item can be frozen.

Origin: United States

Product ID: 2228

Our premium, super-fine almond flour is the ultimate staple for the gluten-free kitchen. This blanched flour makes a perfect 1:1 substitute for regular wheat flour and is the finest grind you will find. Bake grain-free, high-protein goodies with the help of this easy to work with and excellent quality flour. Compared to many flours, almond flour is rich and full of flavor, with a nutty taste that complements savory and sweet dishes. Super-fine almond flour will yield light and moist baked goods and also lends an interesting texture to meat and fish.

Storing Almond Flour

Super-fine almond flour arrives ready-to-use in our re-sealable packaging to help prolong freshness and shelf life. Due to the flour’s high moisture and fat content, we suggest you refrigerate the package if you plan to keep it for more than a couple weeks. For more prolonged storage, this almond flour will keep in the freezer.

Ratings & Reviews

5 out of 5 stars

– January 8, 2017

Brenda, Blaine, Washington

Verified purchaser

This is outstanding flour that was used to make a traditional Danish wedding cake - Kransekage - for Christmas. My mom and uncle were thrilled and my son, who has a gluten allergy, could eat it too!

Featured Review

2 people found this review helpful

Size: 5lb bag

5 out of 5 stars

– 2 months ago

Lori, Winston Salem, North Carolina

Verified purchaser

Perfect for keto baking.

Size: 1lb bag

Showing 2 of 57 reviews

Customizable box: a big white box, with six colorful mini boxes filled with nuts.

Build Your Own Box

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