Organic Walnuts (Raw, No Shell)

You deserve BETTER Organic English Walnuts. So rich, buttery and full of flavor that you’d swear they were just picked yesterday. Not all Walnuts grow up the same—we harvest our California-grown walnuts when they’re at their peak so each bite is delicious. Never bitter, dull or flaky! Leave those withered, stale walnuts at your grocery store behind. There’s a better way to enjoy organic walnuts, and you’ve already landed on it! Enjoy Organic Walnuts in a savory mushroom cream sauce, on top of your favorite salad or morning bowl of oatmeal or as a hearty, protein and omega-3-rich snack.

Health Benefits of Organic Walnuts

Raw organic walnuts are an excellent source of omega-3 essential fatty acids. In fact, they are one of the richest food sources of alpha-linolenic acid (ALA). Walnuts are rich in polyphenols, a class of antioxidants linked to the prevention of degenerative diseases. Organic English Walnuts also contain the amino acid L-arginine, which may help manage blood pressure.