English Walnut Halves (Raw, No Shell)
Nutrition Facts
Serving size 30g (~1.1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 160 | |
| % Daily Value | ||
| Total Fat 16g | 20% | |
| Saturated Fat 1g | 7% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1mg | 0% | |
| Total Carbohydrate 3g | 1% | |
| Dietary Fiber 2g | 5% | |
| Total Sugars 1g | ||
| Includes 0g Added Sugars | 0% | |
| Protein 4g | ||
| Vitamin D | 0% | |
| Calcium 30mg | 2% | |
| Iron | 2% | |
| Potassium 100mg | 2% | |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
English Walnut Halves (Raw, No Shell)
Ingredients:
Highlights:
Certifications:
Kosher Pareve
Gluten-Free
English Walnut Halves (Raw, No Shell)
-
Fast, Reliable Shipping Nationwide -
Family-Owned since 1929 -
Packaged with Care
-
Shelf Life: Store open or closed under refrigeration for up to 6 months. This item can be frozen. -
Pieces per pound: Approx 160 -
Origin: United States -
ID: 3022
Grown in California and Oregon, our Organic English Walnuts deliver an earthy, nutty, slightly bitter flavor in every bite. Compared to California Black Walnuts, English Walnuts boast a milder taste, making them an ideal recipe enhancer for cooking and baking. As a versatile nut, you can add them to sauces, atop meals and more. Use Case: Adds a healthy crunch to cooking & baking recipes
Allergen Information
Contains: Tree Nut. May Contain: Milk, Soy, Peanut, Sesame This product is certified Kosher Pareve. Milk may be present. This is not a Kosher matter.
You May Also Like
0 items
Customer Favorites
0 items
We’d love to hear your thoughts
Give Feedback