Sugar, oat, honey, honey! Gluten-Free Honey Oat Granola is the sweet crunch that breakfast (or that afternoon slump) is crushing on. Made with a few simple ingredients like whole grain oats, brown sugar and sea salt. Perfect with your favorite type of nuts or seeds like our Organic Raw Almonds.
Ratings & Reviews
SOMETHING MISSING, taste is ok, maybe make cookies with itJoseph, Nashville, IN
Not too sweet and just the right amount of crunchy.melinda, Moab, UT
I use to put on top of my yogurt and I also add blue berries or blackberries. They taste delicious and super sweetAntonieta, Lemoore, CA
I’d like it better with dried fruit and nuts in it.Karin, Troy, MI
Gluten Free Whole Grain Rolled Oats, Cane Sugar, Brown Rice, Canola Oil, Honey, Brown Rice Syrup, Molasses, Salt, Vanilla Extract (Vanilla Bean Extractives, Alcohol, Water), Mixed Tocopherols (Vitamin E). Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Serving size 30g (~1.1 oz.)
|Amount per serving|
|Calories from Fat||19.7|