Melting Parmesan Cheese Sticks
Wow! These twice baked sourdough cheese sticks are absolutely incredible. Made from all natural ingredients, these are packed with flavor from tons of melted Parmesan cheese, unsalted creamery butter, and many different herbs and spices. Great for snacking, soups, salads, dipping and so much more.
Due to the fragile nature of this product, there may occasionally be some broken sticks in the box.
Ratings & Reviews
I was surprised by this...very rich and buttery flavor. Recommend!!!Enita, North Las Vegas, NV
So delicious! They remind me so much of cheese straws! Great to eat by themselves or to eat with stuff! Love the crunch and texture!Tina, Martinsburg, WV
Not as flavorful as I expected but still good. Wouldn't reorder.Kathy, Willoughby, OH
Love these. Great taste, crispy. Addictive!Lisa, Portsmouth, NH
Unbleached Flour (Wheat Flour, Malted Barley Flour), Parmesan Cheese (Milk, Salt, Cheese Cultures, Enzymes), Unsalted Butter, Yeast, Sugar, Salt, Rosemary Extract. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 19g (~0.7 oz.)
|Amount per serving|
|Calories from Fat||45|
Store at room temperature for up to 6 months.
Country of origin: United States