Rosemary cheddar cheese crisps are crunchy, rich and simply irresistible. Made with 100% real cheddar and Asiago cheeses, a touch of rosemary and spices, these sourdough crisps are perfection in a snack. Each crisp is twice-baked for the ultimate crunch. Serve rosemary cheddar cheese crisps with salads, soups and more. Set them out as an appetizer at a party and they’re sure to disappear in no time!
Ratings & Reviews
I love these things. I can’t stop eating them.Renae, Wauseon, OH
I am not a fan of the taste... seems bland but, dipped in ranch makes it better!Nancy, Oldtown, ID
These are incredible! So addictive, could not stop eating themDelna, Rochester Hills, MI
Very crispKathy, Minneapolis, MN
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Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar & Asiago Cheeses, (Milk, Salt, Cheese Cultures, Enzymes), Unsalted Butter, Yeast, Sugar, Salt, Cayenne Pepper, Rosemary Extract. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 140 | |
| Calories from Fat | 60 | |
| %DV | ||
| Total Fat | 7g | 11% |
| Saturated Fat | 5g | 23% |
| Cholesterol | 20mg | 7% |
| Sodium | 180mg | 8% |
| Total Carbohydrate | 14g | 5% |
| Dietary Fiber | 1g | 3% |
| Sugars | 0g | |
| Protein | 6g | |
| Vitamin A | 4% | |
| Vitamin C | 0% | |
| Calcium | 10% | |
| Iron | 8% | |
More Info
Store at room temperature for up to 6 months.
Country of origin: United States
ID: 1859