Rosemary Cheddar Cheese Crisps
Our Customers Thought
Nice flavorKENNETH, Phoenix, AZ
Too yummy with tomato basil soup@Ann, Pembroke Pines, FL
These are soooo good!,Hard to stop eating!Melonie, Celina, OH
Great taste, but much more expensive than the same crackers sold at the grocery store.Lorraine, Pittsburgh, PA
great tasting but not as cheesy tasting as I was looking for.Kelly, Bessemer, AL
Good crackerDENNIS, York, PA
Hubby's favoriteDIANE, Saint Charles, MO
and these we all love these crisps.Grace, Puyallup, WA
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Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Cheddar and Asiago Cheeses (milk, salt, cheese cultures, enzymes), Unsalted Butter, Rosemary, Yeast, Sugar, Salt, Cayenne Pepper, Antioxidants (mixed tocopherols and/or natural herbs) Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||60|
Store at room temperature for up to 6 months.
Country of origin: United States
Cheese (flavor) (30)