Organic millet is a wonderfully tasty grain. Also known as Proso Millet, it is rich in B vitamins, especially niacin, B6 and folic acid, calcium, iron, potassium, magnesium, and zinc.
Cooking Instructions
To cook: Heat 2 parts millet to 5 parts water and boil for 30-35 minutes.
Ratings & Reviews
April 5, 2021
Only wish there were cooking directions on the packageCarl, Long Beach, NY
March 26, 2021
Excellent product. Fresh and full flavored.Lynn, Charlotte, NC
December 1, 2020
Really good, I love millet as a rice substitute!Kaylee, Fort Lauderdale, FL
November 25, 2020
perfect!Irene, Ann Arbor, MI
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Ingredients
Organic Millet Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 106 | |
| Calories from Fat | 10 | |
| %DV | ||
| Total Fat | 1g | 2% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 1mg | 0% |
| Total Carbohydrate | 20g | 7% |
| Dietary Fiber | 2g | 10% |
| Sugars | 0g | |
| Protein | 3g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 5% | |
Found In
Kosher (1031) Kosher Pareve (822) Gluten-free (811) Organic (346) Raw (169) Superfoods (80) Grains (77)