Organic millet is a wonderfully tasty grain. Also known as Proso Millet, it is rich in B vitamins, especially niacin, B6 and folic acid, calcium, iron, potassium, magnesium, and zinc.
To cook: Heat 2 parts millet to 5 parts water and boil for 30-35 minutes.
Ratings & Reviews
A staple in my diet, both for breakfast and for cooking.ZACHARY, Miami, FL
FreshCathleen, Las Vegas, NV
Hard to find organic or even non-organic millet in our local store.Denise, Walworth, WI
Only wish there were cooking directions on the packageCarl, Long Beach, NY
Organic Millet Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||10|