Pecan meal is also known as pecan flour and is a delicious way to add the rich and hearty flavor of pecan to savory and sweet recipes. Add pecan meal into pie crust to add a nutty, buttery element to a sweet potato, pumpkin or apple pie. Imbue a bread recipe with density and complexity by substituting some pecan flour for regular wheat flour. Pecan meal also works as a coating for fish and chicken.
Pecan meal is best stored in a refrigerator or freezer.
Ratings & Reviews
So easy to use for my vegan pumpkin pie crust and it keeps my food processor clean!Jo, Barrington, NH
Very convenient for baking.Virginia, Cincinnati, OH
Use in my oatmealCecilia, Melbourne, FL
I use this for breading chicken and cubed steak when frying as I have a gluten allergy! Works great.Emily, Bear Creek, NC
Pecans Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 30g (~1.1 oz.)
|Amount per serving|
|Calories from Fat||190|
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of origin: United States