Pistachio Flour
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How it Works 
Our all-natural pistachio flour lends a delightful nutty flavor to breads, cakes, cookies and more. We also love the gorgeous light green color it adds to baked goods, which is perfect for making French macarons. An excellent source of healthy fats, fiber and iron, pistachio flour is a nutritious addition to your diet.
Read MoreRatings & Reviews
Great qualityOlga, Mahopac, NY
Makes a great Sicilian Pistachio Olive Oil Cake!P., Tallahassee, FL
I really like to bake with pistachio flour.Keith, Alma, MO
Absolutely fantastic I use it on chicken fish just about everythingTimothy, O'Fallon, IL
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Ingredients
Pistachio Kernels Packaged in the same facility as peanuts, tree nuts, soy, sesame, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 164 | |
| % Daily Value | ||
| Total Fat 15g | 23% | |
| Saturated Fat 2g | 11% | |
| Cholesterol 0mg | 0% | |
| Sodium 3mg | 0% | |
| Total Carbohydrate 5g | 2% | |
| Dietary Fiber 2g | 9% | |
| Total Sugars 3g | ||
| Protein 6g | ||
| Calcium | 3% | |
| Iron | 11% | |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
More Info
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of origin: United States
ID: 3045
Found In
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