Pistachio Flour
Our all-natural pistachio flour lends a delightful nutty flavor to breads, cakes, cookies and more. We also love the gorgeous light green color it adds to baked goods, which is perfect for making French macarons. An excellent source of healthy fats, fiber and iron, pistachio flour is a nutritious addition to your diet.
Customer Reviews
Love it! One bag is 4 1/2 cup. Mixed with 3 1/2 cup wheat flour and made muffins. They are melt in your mouth soft. This will be my golden formula! (^^)vYumi, Redmond, WA
Used in combination with almond flour to make pistachio macaron shells. Good but contained large clumps of damp flour. Compared to almond flour the pistachio flour had much more moisture. The macarons came out delicious, however.Patricia, Rockville, MD
Much more convenient that making my own. Seemed fresh and fair priced.Thomas, Joplin, MO
Perfect for no-grain baking.Robin, Boynton Beach, FL
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Ingredients
Pistachio Kernels Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 164 | |
| Calories from Fat | 133 | |
| %DV | ||
| Total Fat | 15g | 23% |
| Saturated Fat | 2g | 11% |
| Cholesterol | 0mg | 0% |
| Sodium | 3mg | 0% |
| Total Carbohydrate | 5g | 2% |
| Dietary Fiber | 2g | 9% |
| Sugars | 3g | |
| Protein | 6g | |
| Vitamin A | 0% | |
| Vitamin C | 6% | |
| Calcium | 3% | |
| Iron | 11% | |
More Info
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of origin: United States
ID: 3045
Found In
Kosher (1034) Gluten-free (822) Kosher Pareve (820) Certified Gluten-free (360) Salt-free (165) Flours (51)