Basic Cooking Instructions for Black Beans

* For destinations within the contiguous U.S., orders totaling $59 or more (before tax) ship free and orders below $59 require payment for shipping. The price of shipping is available in Checkout. Multiple shipping addresses count separately. For other destinations (including international), shipping cost is calculated at checkout. Delivery date will be estimated at checkout. See Full Details

Recipe Ingredients:
1 cup	Black Beans
3 cups	Water
Cooking Directions:
1.	Sort and rinse before cooking. Soak beans overnight. Drain and rinse beans. Add 3 cups of water for every 1 cup of Black Beans. Liquid should be 1 - 2 inches above top of beans. Bring to a boil; reduce heat and simmer 1 - 1 1/2 hours OR Pressure Cook 6 - 10 minutes.

Organic Black Beans
All natural organic black beans can be cooked in soups or by themselves. Make a healthy side dish with these black beans to serve alongside dinner tonight. They're packed with protein, fiber and iron.

All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.