Rye Bagel Chips
Bite into the crunchy deliciousness of these tasty rye flavored bagel chips. Great with dips too!
be nice if they were a bit softer and not so hard/crunchyKim, Manitowish Waters, WI
excellentBetty, Marysville, MI
A family favorite!Paula, Monterey, CA
I put these in the Chex Mix because there's not enough of them in the Chex Mix!Heidi, Santa Ana, CA
Rye Chip(enriched wheat flour[wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], Canola oil[TBHQ), rye flour, sugar, salt, yeast, caramel color, rye flavor[rye flour, salt, ground caraway seed, fumeric acid, sodium diacetate]), palm olein oil, seasoning(maltodextrin, salt, sugar, garlic and onion powders, Worcestershire sauce powder(corn syrup solids, salt, caramel color, garlic, sugar, spices, soy sauce solids(naturally fermented wheat and soybeans, salt, maltodextrin, caramel color), palm oil, tamarind, natural flavor, soy sauce powder soy sauce(fermented soybeans, wheat, salt), maltodextrin, hydrolyzed soy protein, monosodium glutamate, cheddar cheese[( cultured milk, salt, enzymes), disodium phosphate, salt, lactic acid), spices, citric acid, caramel color, disodium inosinate, disodium guanylate and silicon dioxide added as processing aids.) Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||90|
Store at room temperature for up to 6 months.
Country of origin: United States