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Bake with caramel the convenient way with our caramel bits. Fold caramel bits into cookie batter for a rich, gooey batch of treats. We also love caramel bits atop ice cream or sweet cream yogurt. Think of them as a creamier, “caramelier” version of chocolate chips!

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Ratings & Reviews

4.8
161 Ratings
5 star
85.1%
4 star
9.9%
3 star
2.5%
2 star
1.2%
1 star
1.2%
January 5, 2023
Excellent
, Hermitage, TN
November 9, 2022
Addicted, really good
, Barrington, NH
October 15, 2022
Yummy
, Norman, OK
October 6, 2022
Wonderful for baking, they melt right in!
, Chester, VT
Showing 1-4 of 80

Ingredients

Sugar, Corn Syrup, Liquid Sugar, Nonfat Milk, Palm Oil, Butter (Cream, Salt), Contains Less than 2% of Salt, Mono and Diglycerides, Soy Lecithin. Packaged in the same facility as peanuts, tree nuts, wheat, soy, sesame, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories 123
% Daily Value
Total Fat   3g5%
Saturated Fat 2g10%
Cholesterol   4mg1%
Sodium   84mg4%
Total Carbohydrate   23g8%
Dietary Fiber 0g0%
Total Sugars 20g
Protein   1g
Calcium3%
Iron0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store at room temperature for up to 1 year.

Approximately 670 pieces per pound.

Country of origin: United States

ID: 5448

Found In

Toppings (100)