Caramel Bits
Bake with caramel the convenient way with our caramel bits. Fold caramel bits into cookie batter for a rich, gooey batch of treats. We also love caramel bits atop ice cream or sweet cream yogurt. Think of them as a creamier, “caramelier” version of chocolate chips!
Read MoreRatings & Reviews
ExcellentClara, Hermitage, TN
Addicted, really goodJo, Barrington, NH
YummySteven, Norman, OK
Wonderful for baking, they melt right in!Susan, Chester, VT
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Ingredients
Sugar, Corn Syrup, Liquid Sugar, Nonfat Milk, Palm Oil, Butter (Cream, Salt), Contains Less than 2% of Salt, Mono and Diglycerides, Soy Lecithin. Packaged in the same facility as peanuts, tree nuts, wheat, soy, sesame, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
Amount per serving | ||
---|---|---|
Calories | 123 | |
% Daily Value | ||
Total Fat 3g | 5% | |
Saturated Fat 2g | 10% | |
Cholesterol 4mg | 1% | |
Sodium 84mg | 4% | |
Total Carbohydrate 23g | 8% | |
Dietary Fiber 0g | 0% | |
Total Sugars 20g | ||
Protein 1g | ||
Calcium | 3% | |
Iron | 0% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
More Info
Store at room temperature for up to 1 year.
Approximately 670 pieces per pound.
Country of origin: United States
ID: 5448
Found In
Toppings (100)