Amaranth & Flax Bread for Bread Machine

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Recipe Ingredients:
3 3/4 cup	Organic Whole Wheat Flour
1/2 cup	Organic Amaranth Flour
1/4 cup	Organ Golden Brown Flaxseeds Meal
4 tbsp	Vital Wheat Gluten
1 1/2 tbsp	Non-Fat Dry Milk Powder
1 tsp	Sea Salt
2 tsp	Active Dry Yeast
1 3/4 cup	Water
3 tbsp	Honey
1 tbsp	Extra Virgin Olive Oil
Cooking Directions:
1.	Make sure all ingredients are at room temperature before starting the bread machine.
2.	Follow your specific machine instructions for adding yeast and the liquid and dry ingredients in the proper order. Set the machine to the basic wheat setting. Turn on machine.
3.	Makes 13 Slices.

Gluten Flour
Gluten flour, also known as Vital Wheat Gluten, is the natural protein found in wheat. It contains 75% protein. A small amount added to yeast bread recipes improves the texture and elasticity of the dough.

Organic Whole Wheat Flour
Organic whole wheat flour is 100% stone ground from hard red U.S. dark northern spring wheat and has all of the nutritious bran and germ still intact. Use for making breads, pancakes, baked goods, etc.

Sea Salt
Fine grain sea salt is obtained by the evaporation of sea water. Known for its great taste and texture, it is the perfect substitute for plain table salt.

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