Brown Rice Salad

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Brown Rice Salad

Submitted by: Suzanne

Recipe Ingredients:
2	cups water
1	cup brown rice
1/4	cup diced red onion
1/2	cup diced celery
1/4	cup <a href="/driedfruit/cranberries/whole.html">Cranberries</a>
1/2	cup balsamic vinaigrette
1	tbsp sugar
Cooking Directions:
1.	In a saucepan, bring water to a boil. Stir in rice, cover, and reduce heat to low. Simmer for 45 to 60 minutes, or until done.
2.	Transfer rice to a serving bowl, and stir in onion, celery, cranberries, and salad dressing. Cover, refrigerate, and serve cold.

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