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Recipe Ingredients:
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3/4
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cups <a href="/nuts/cashews/roasted-no-salt.html">Roasted Cashews</a>
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4
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tsp corn starch
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2
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tbsp peanut oil
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2
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pounds shrimp peeled and deveined
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1/4
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cup chopped green onions
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1/4
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cup sweet red peppers
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1
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cup fresh peas
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1
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tsp salt
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1
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cup chicken broth
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1/2
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tsp ground ginger
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1/4
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cup soy sauce
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Cooking Directions: |
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1.
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Heat oil in large skillet and add shrimp and vegetables
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2.
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Saute for 3 minutes
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3.
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Add broth, peas, salt and ginger.
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4.
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Cover and bring to a boil. Reduce heat and simmer for 5 minutes
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5.
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Mix soy sauce and corn starch and stir into pan. Stir in cashews
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Roasted Cashews (Unsalted)
Our unsalted roasted cashews are jumbo in size and roasted in-house at peak freshness to lock in that ultimate sweet flavor that everyone loves.
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