Chia Pudding

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Chia Pudding

Submitted by: Susan

Recipe Ingredients:
1 Cup	Milk (soy, almond, rice or cow)
1 Tsp.	vanilla extract
2 Tbs.	chia seeds
	sweetener to taste
Cooking Directions:
1.	Combine ingredients. Stir with a fork every 15 minutes or so to break up chia seeds. Ready in 45 minutes to 1 hour. Can substitute almond extract or maple if desired. Can add cinnamon if desired.

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