Chia Pudding Submitted by: Susan Recipe Ingredients: 1 Cup Milk (soy, almond, rice or cow) 1 Tsp. vanilla extract 2 Tbs. chia seeds sweetener to taste Cooking Directions: 1.  Combine ingredients. Stir with a fork every 15 minutes or so to break up chia seeds. Ready in 45 minutes to 1 hour. Can substitute almond extract or maple if desired. Can add cinnamon if desired.     All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.