Chia Pudding
Submitted by: Susan
Recipe Ingredients:
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1 Cup
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Milk (soy, almond, rice or cow)
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1 Tsp.
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vanilla extract
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2 Tbs.
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chia seeds
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sweetener to taste
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Cooking Directions: |
1.
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Combine ingredients. Stir with a fork every 15 minutes or so to break up chia seeds. Ready in 45 minutes to 1 hour.
Can substitute almond extract or maple if desired. Can add cinnamon if desired.
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