Submitted by: Rosalynn from Roanoke, VA
| Recipe Ingredients: |
| 1-2/3 |
cups peanut butter chips |
| 1 |
tablespoon shortening(do not use butter, margarine, spread or oil) |
| 2 |
cups Salted Peanuts |
Cooking Directions: |
| 1. |
. Line cookie sheet with waxed paper.
|
| 2. |
Place peanut butter chips and shortening in large microwave-safe bowl. Microwave at HIGH (100%) 1-1/2 minutes; stir until chips are melted and mixture is smooth. If necessary, microwave an additional 30 seconds until chips are melted when stirred. Stir in peanuts.
|
| 3. |
Drop by rounded teaspoons onto prepared cookie sheet. (Mixture may also be dropped into small paper candy cups.) Cool until set. Store in cool, dry place.
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Roasted Virginia Peanuts (Salted, No Shell)
We removed the shells from these salted roasted Virginia peanuts so that you can snack happily right away! America's favorite snack at its freshest.
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