Double Peanut Cluster

* For destinations within the contiguous U.S., orders totaling $59 or more (before tax) ship free and orders below $59 require payment for shipping. The price of shipping is available in Checkout. Multiple shipping addresses count separately. For other destinations (including international), shipping cost is calculated at checkout. Delivery date will be estimated at checkout. See Full Details

Submitted by: Rosalynn from Roanoke, VA

Recipe Ingredients:
1-2/3	cups peanut butter chips
1	tablespoon shortening(do not use butter, margarine, spread or oil)
2	cups <a href="/nuts/peanuts/extra-large-roastedandsalted.html">Salted Peanuts</a>
Cooking Directions:
1.	. Line cookie sheet with waxed paper.
2.	Place peanut butter chips and shortening in large microwave-safe bowl. Microwave at HIGH (100%) 1-1/2 minutes; stir until chips are melted and mixture is smooth. If necessary, microwave an additional 30 seconds until chips are melted when stirred. Stir in peanuts.
3.	Drop by rounded teaspoons onto prepared cookie sheet. (Mixture may also be dropped into small paper candy cups.) Cool until set. Store in cool, dry place.

Roasted Virginia Peanuts (Salted, No Shell)
We removed the shells from these salted roasted Virginia peanuts so that you can snack happily right away! America's favorite snack at its freshest.

All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.