Submitted by: David from Hoboken, NJ
| Recipe Ingredients: |
| 1 |
package(18 ounces) refrigerated chocolate chip cookie dough |
| 3 |
tablespoons unsweetened cocoa powder |
| 1/2 |
cup coarsely chopped Macadamia Nuts |
| |
Powdered sugar(optional) |
Cooking Directions: |
| 1. |
Preheat oven to 375F. Remove dough from wrapper according to package directions.
|
| 2. |
Place dough in medium bowl; stir in cocoa until well blended. (Dough may be kneaded lightly, if desired.) Stir in Macadamia Nuts. Drop by heaping tablespoons 2 inches apart onto ungreased cookie sheets.
|
| 3. |
. Bake 9 to 11 minutes or until almost set. Transfer to wire racks to cool completely. Dust lightly with powdered sugar, if desired.
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Raw Macadamia Nuts
Raw macadamia nuts are a true nut lover's delight! The uniquely flavorful and creamy taste of a raw macadamia is incomparable. They're perfect for baking and loaded with protein and calcium.
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