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Buckwheat Flour


Our Customers Thought

best pancakes are Buckwheat. Yum
, Belle Fourche, SD
January 24, 2018
Great substitute for white flour for making bread!
, Vidor, TX
September 29, 2017
I really like this flour for baking breads! I plan to buy more as a replacement for standard white flour.
, Vidor, TX
August 21, 2017
This is untoasted, and it has a really wonderful flavor.
, East Lansing, MI
May 25, 2016
It has a good mild taste and is good for. gluten free baking!
, Steamboat Springs, CO
August 6, 2015
Light and fluffy, great for my gluten free baking! More nutritious that rice, tapioca, other GF flours, too. Packaging easy to get into and scoop out how much you need for a recipe. I'll be buying this again soon.
, Steamboat Springs, CO
October 22, 2014
Best buckwheat flour on the market. No bitterness and is very fresh like we just milled it!
, Salem, WV
June 5, 2014
I received my two bags of buckwheat flour. I tried some in some pancakes and it was delicious. I need to check out more from your store.
, Port Wing, WI
January 22, 2014
Possibly the best online transaction I have ever had. The product is excellent and the turnaround from order placed to order shipped as truly exceptional. I will certainly be a very frequent repeat customer!!
, Boston, MA
September 20, 2013


Buckwheat Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories 96
Calories from Fat 8
Total Fat 1g 0%
Total Carbohydrate 20g 7%
Dietary Fiber 3g 11%
Protein 4g
Calcium 1%
Iron 3%


Store in a cool dry place for up to 1 year. It is ok to refrigerate.

Found In

Baking (553) Flours (51)

ID: 7172

Country of origin: United States