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Quick Rolled Oats

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Quick rolled oats cook up quickly. They can easily be made in the microwave or on the stove top. Can be used in baking, granola, or any recipe needing oats.

Cooking Directions

Ingredients: 2 cups water, 1 cup quick rolled oats, salt to taste.

Directions: To cook, bring 2 cups of water to a rolling boil. Add 1 cup oatmeal and salt to taste, then let simmer for 5 minutes.

Ratings & Reviews

4.9
39 Ratings
5 star
94.9%
4 star
2.6%
3 star
0%
2 star
0%
1 star
2.6%
August 27, 2021
Perfect for making cookies
, Torrance, CA
July 7, 2021
great price
, Custer, SD
May 30, 2021
I made me some quick oats in the morning with some walnuts, ground cinnamon and honey. That's so delicious. Very healthy and easy to make
, Buffalo, NY
October 14, 2020
Fresh, yummy, and high protein good!
, Douglassville, PA
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Ingredients

Rolled Oatmeal Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 27g (~1 oz.)

Amount per serving
Calories102
Calories from Fat15
%DV
Total Fat2g3%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium2mg0%
Total Carbohydrate19g6%
Dietary Fiber3g11%
Sugars0g
Protein4g
Vitamin A0%
Vitamin C0%
Calcium1%
Iron6%

More Info

Store in a cool dry place for up to 6 months. It is ok to refrigerate.

Country of origin: United States

ID: 7143

Found In

Kosher (1038) Kosher Pareve (827) Grains (77)