Quick Rolled Oats

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Quick rolled oats cook up quickly. They can easily be made in the microwave or on the stove top. Can be used in baking, granola, or any recipe needing oats.

Cooking Directions

Ingredients: 2 cups water, 1 cup quick rolled oats, salt to taste.

Directions: To cook, bring 2 cups of water to a rolling boil. Add 1 cup oatmeal and salt to taste, then let simmer for 5 minutes.

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Ratings & Reviews

4.9
53 Ratings
5 star
94.3%
4 star
3.8%
3 star
0%
2 star
0%
1 star
1.9%
January 21, 2022
Great quality and price for my granola recipe!!
, Somerset, NJ
November 26, 2021
I absolutely love the quality for the price. My go-to winter breakfast. Just add a bit of milk, sugar and cinnamon!
, Rockford, IL
November 15, 2021
It's just like any other quick-cooking oats but a bit healthier from what I've read. It's just basic good nutrition that tastes great with brown sugar or honey or fruit.
, Wilton Manors, FL
August 27, 2021
Perfect for making cookies
, Torrance, CA
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Ingredients

Rolled Oatmeal Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 27g (~1 oz.)

Amount per serving
Calories 102
% Daily Value
Total Fat   2g3%
Saturated Fat 0g0%
Cholesterol   0mg0%
Sodium   2mg0%
Total Carbohydrate   19g6%
Dietary Fiber 3g11%
Total Sugars 0g
Protein   4g
Calcium1%
Iron6%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store in a cool dry place for up to 6 months. It is ok to refrigerate.

Country of origin: United States

ID: 7143

Found In

Kosher (1001) Kosher Pareve (812) Grains (67)