Organic gelatinized maca powder is the most concentrated and easily digestible form of maca, maximizing the absorption of potent nutrients. Ground from an adaptogenic root, gelatinized maca powder is a superfood that can boost energy, relieve stress, and improve libido. A few teaspoons of maca powder sprinkled on food or mixed in drinks also delivers an excellent source of calcium, iron, magnesium, selenium and seven essential amino acids.
Organic Gelatinized Maca Powder In Your Diet
Our powder has a mild and pleasant butterscotch flavor that easily blends in with other foods and drinks. Sprinkle a teaspoon of gelatinized maca powder on your morning cereal or oatmeal for an energy boost to start your day. Gelatinized maca powder is highly soluble so it’s one of our favorite superfoods to blend in juices, smoothies, and milkshakes. Amp up the health benefits of baked goods like muffins or pancakes by adding a couple teaspoons to the batter. Get creative with your own energizing uses of gelatinized maca powder!
The Gelatinization Process
Gelatinized maca powder is unique from regular maca powder because it undergoes a gelatinization process to remove starch from the root, making it easily digestible for maximum nutrient absorption. During this process, the maca root is transferred to an oven where it is subject to gentle heat and pressure to unfold long chain starches. This ensures that the essential nutrients are more concentrated in the root. The heat also destroys bacteria and pathogens, making it a completely safe product for human consumption.
Why Gelatinized Maca Powder?
Organic gelatinized maca powder is often referred to as the most superior form of maca powder because it is highly digestible, making it easier for your body to absorb maca’s natural vitamins and minerals. Gelatinized maca powder is a highly concentrated form of the powder because it is free of starches that get in the way of nutrients. The powder is also very soluble in liquids so it will blend seamlessly into juices and other drinks.
Health Benefits of Organic Gelatinized Maca Powder
Maca powder comes from a radish-like root native to the Peruvian Andes, where it has long been revered for its medicinal properties. Gelatinized maca powder helps improve energy and endurance naturally without jittery side effects. As an adaptogenic root, maca reduces anxiety levels and helps us react better under pressure and in stressful situations. It also nourishes and balances the endocrine system to support the function of hormones. With fewer carbohydrates than regular maca powder, the gelatinized supplement provides an even more concentrated dose of essential amino acids and minerals like calcium, iron, and magnesium.
Ratings & Reviews
First time I’ve bought gelatinized. I normally buy high grade and roast it to bring out the Carmel flavor. This doesn’t have that same taste but it’s still good.AnnMarie, Largo, FL
I love the flavor, the texture it adds to a smoothie, and the energy it gives me throughout the day.Uriel, Ithaca, NY
Definitely better than the non-gelatinized.Uriel, Ithaca, NY
Amazing should have bought it earlier.Wilburn, BUSHKILL, PA
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Ingredients
Organic Gelatinized Maca Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Nutrition Facts
Serving size 4g (~0.1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 14 | |
| Calories from Fat | ||
| %DV | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 0g | 1% |
| Sugars | 1g | |
| Protein | 0g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 1% | |
| Iron | 3% | |
Found In
Kosher (1038) Kosher Pareve (827) Gluten-free (826) Organic (357) Raw (171) Powders (101) Superfoods (80) Immunity Boosting (34) Mood Boosting (24) Performance Boosting (24)