Glazed Orange Peel (Diced)
Glazed diced orange peel is ideal for baking. Try them in muffins, scones, cakes, biscuits, and other baked goods. Glazed orange peel has a sweet citrus flavor that also works well with poultry, pork, and fish dishes. When it’s time for holiday baking, diced candied orange peel is a must-have in your kitchen.
I add this peel to cranberry sauce, scones, and candied sweet potatoes. I love it.Melanie, Houston, TX
Great. Use it in my granola.Marilyn, Pickerington, OH
Great quality. I've been using these in a lot of dishes like grain salads and vegetable stir fries.Leslie, Essex, CT
Nice orange flavor minus the sharp rind taste.AnnaMarie, Loogootee, IN
Orange Peel, Corn Syrup, High Fructose Corn Syrup, Citric Acid, Preserved with 1/10 of 1 % Benzoate of Soda, Sorbic Acid, Sulfur Dioxide Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 30g (~1.1 oz.)
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Store in a cool dry place for up to 1 year. Refrigeration is not needed.
Country of origin: Italy