Glazed diced orange peel is ideal for baking. Try them in muffins, scones, cakes, biscuits, and other baked goods. Glazed orange peel has a sweet citrus flavor that also works well with poultry, pork, and fish dishes. When it’s time for holiday baking, diced candied orange peel is a must-have in your kitchen.
Read MoreRatings & Reviews
Tender, juicy and perfect.Martha, Durham, ME
WonderfulFrances, Mendham, NJ
I was very happy with the glazed orange peel that I ordered. I will definitely order again.Marsha, Traverse City, MI
Better than I even expected! Delicious! Great produce. Exactly as photographed. Great taste. Made my cookies delicious.Frances, Mesa, AZ
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Ingredients
Orange Peel, Corn Syrup, High Fructose Corn Syrup, Citric Acid, Preserved with 1/10 of 1 % Benzoate of Soda, Sorbic Acid, Sulfur Dioxide Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 30g (~1.1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 90 | |
| % Daily Value | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 25mg | 1% | |
| Total Carbohydrate 23g | 8% | |
| Dietary Fiber 2g | 10% | |
| Total Sugars 13g | ||
| Protein 0g | ||
| Calcium | 7% | |
| Iron | 3% | |
| Potassium | 0% | |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
More Info
Store in a cool dry place for up to 1 year. Refrigeration is not needed.
Country of origin: Italy
ID: 1105
Found In
Kosher (994) Kosher Pareve (805) Diced Fruit (23)