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• Nutrition Facts

  Serving size 28g (~1 oz.)

  Amount per serving
  Calories		150
  % Daily Value
  Total Fat   8g		12%
  Saturated Fat 1.5g		8%
  Cholesterol   0mg		0%
  Sodium   95mg		4%
  Total Carbohydrate   13g		4%
  Dietary Fiber 2g		8%
  Total Sugars 3g
  Protein   6g
  Calcium		2%
  Iron		4%

  The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

  Japanese Peanuts

  Ingredients:

  Peanuts, Wheat Flour, Rice Flour, Sugar, Leavening (ammonium bicarbonate, baking soda), Salt, Soy Sauce (water, soybeans, wheat, salt) and Potato Starch.

  Note: Packaged in the same facility as peanuts, tree nuts, wheat, soy, sesame, and milk products.

  Approx. 500 pieces per pound.

  Highlights:

  6g Protein

  2g Dietary Fiber

  2% Calcium

  4% Iron

  Certifications:

  

  Kosher Pareve