Recipe for Black Walnut Crusted Catfish with a Maple Butter Sauce

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• Black Walnut Crusted Catfish with a Maple Butter Sauce

Recipe Ingredients: 4  catfish fillets, boneless 1/4  cup Black Walnuts 3/4  cup of crushed Corn Flakes 1/4  cup pure maple syrup 1/4  cup butter   salt and pepper to taste Cooking Directions: 1.  Mix the corn flakes and black walnuts. Place the fillets in the mixture and saute with butter. Cook until the fish is done. 2.  For the sauce, bring the maple syrup to a boil. Remove from stove. mix in the butter until melted. Serve     Black Walnuts When you want an intense nutty flavor paired with an amazingly satisfying crunch, few things compare to our big, rich black walnut pieces. They make a decadent ice cream topping or delicious snack. All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.