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Recipe Ingredients:
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1 1/2 cups
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Black Walnuts (ground fine)
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1 1/4 lb
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Brown Sugar (1lb box plus 1/2 cup)
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1 tsp
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Cinnamon
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1 tsp
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Ground Cloves
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1 tsp
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Ground Allspice
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1 tsp
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Baking Soda dissolved in a little vinegar
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3
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Eggs
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1 1/2 cups
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Flour to stiffen (sifted twice)
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Cooking Directions: |
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1.
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Mix as listed and drop by teaspoonful on greased cookie sheet.
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2.
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Bake at 350 degrees for 8 minutes.
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3.
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They should be crinkled and chewy.
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Arm & Hammer™ Baking Soda
The standard of purity, this is an old stand-by for baking, cleaning and deodorizing.
Black Walnuts
When you want an intense nutty flavor paired with an amazingly satisfying crunch, few things compare to our big, rich black walnut pieces. They make a decadent ice cream topping or delicious snack.
Gluten-Free All Purpose Baking Flour
Our gluten-free all-purpose baking flour will quickly become a trusted kitchen companion for all your gluten-free baking needs. Make fresh breads, cakes, muffins, and other baked goods.
Ground Allspice
Ground allspice is a very important ingredient in Caribbean and Middle Eastern cuisine. It adds a wonderful flavor to meats, stews, and even barbecue sauces.
Ground Cinnamon
Ground cinnamon is a widely used spice found in many desserts, chocolates, spicy candy, tea, hot cocoa, and liqueurs. It can also be used in pickling.
Light Brown Sugar
Our delicious light brown sugar is perfect for any recipe. You can also sprinkle it over oatmeal and other hot cereals for a sweet start to your morning.
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