Gluten Free All Purpose Baking Flour
Our Customers Thought
Very good product for all that are gluten free. I do a lot of baking for my girlfriend and it also serves well for fried chicken and shrimpArnold, Albuquerque, NM
I made the recipe with almond milk and it was amazing. So good I want to eat to much. The best bread ever!!!Lisa, Jackson, TN
Cooks and tastes way better than all of the other gluten free flours I have had in the past!Taylor, Anoka, MN
This is the best gluten free flour I have found. EXCELLENT product. I am a very happy customer :)Trudy, Seguin, TX
It is the only flour I have been using for a year now. Thanks.Martha, Reston, VA
It's wonderful that I am able to find what I need for my family member who has fructose malabsorption. It would be great if you could develop a cake mix that is good, sugar free or made with glucose and wheat free for those with this disorder. Keep up the good work and thanks for continuing to have products that are hard to find else where.Elizabeth, Voorhees, NJ
This will make treating a little girl to baked good for the holidays a lot easier. Thanks for the really quick shipping,Robyn, Kailua, HI
Outstanding product! Bakes up beautifully for all my baked goods. Could not be happier with this company!Trudy, Seguin, TX
Bakes my goodies up beautifully! Love everything I've ordered from this company :)Trudy, Seguin, TX
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garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Serving size 30g (~1.1 oz.)
|Amount per serving|
|Calories from Fat||5|
Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Country of origin: United States