Submitted by: Mary Frances W.
||oz cream cheese
||cup all purpose flour
||tbsp granulated sugar
||tbsp finely chopped Walnuts
||Preheat oven to 350 degrees F (180 degrees C).
||Cream the cheese and oleo together. Add the flour, sugar and nuts. Mix well.
||Drop dough by teaspoon onto ungreased cookie sheet. Flatten thin with wet fingers. Bake for 10 minutes. Let cool before removing from pan.
English Walnuts (Raw, No Shell)|
Our raw English walnuts arrive out of the shell, which means they're ready for you to enjoy right away. Snack on them out of the bag, or toss them in salads and baked goods for more protein, fiber and omega-3s.