Chocolate Almond Biscotti

* For destinations within the contiguous U.S., orders totaling $59 or more (before tax) ship free and orders below $59 require payment for shipping. The price of shipping is available in Checkout. Multiple shipping addresses count separately. For other destinations (including international), shipping cost is calculated at checkout. Delivery date will be estimated at checkout. See Full Details

Recipe Ingredients:
1/2	cup butter or margarine softened
1-1/4	cups of sugar
2	eggs
1	teaspoon almond extract
2-1/4	cups all purpose flour
1/4	cup Dutch chocolate cocoa powder
1	teaspoon baking pwder
1/4	teaspoon salt
1	cup sliced almonds
	chocolate glaze
	white glaze
	additional sliced almonds
Cooking Directions:
1.	Heat oven to 350F. Beat butter and sugar until blended. Add eggs and almond extract; beat well. Stir together flour, cocoa, baking powder and salt; gradually add to butter mixture, beating until smooth. (Dough will be thick.) Stir in almonds using wooden spoon.
2.	Shape dough into two 11-inch-long rolls. Place rolls 3 to 4 inches apart on large ungreased cookie sheet.
3.	. Bake 30 minutes or until rolls are set. Remove from oven; cool on cookie sheet 15 minutes. Using serrated knife, cut rolls diagonally using sawing motion, into 1/2-inch-thick slices. Arrange slices, cut sides down, close together on cookie sheet.
4.	Bake 8 to 9 minutes. Turn slices over; bake an additional 8 to 9 minutes. Remove from oven; cool on cookie sheet on wire rack. Prepare Chocolate Glaze. Dip end of each biscotti in glaze or drizzle over entire cookie. Prepare White Glaze; drizzle over chocolate glaze. Garnish with additional almonds, if desired
5.	Chocolate Glaze : Place 1 cup HERSHEY'S Semi-Sweet Chocolate Chips and 1 tablespoon shortening (do not use butter, margarine, spread or oil) into small microwave-safe bowl. Microwave at HIGH (100%) 1 to 1-1/2 minutes or until smooth when stirred. White Glaze : Place 1/4 cup HERSHEY'S Premier White Chips and 1 teaspoon shortening (do not use butter, margarine, spread or oil) into small microwave-safe bowl. Microwave at HIGH (100%) 30 to 45 seconds or until smooth when stirred.

All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.