Hazelnut Cherry Balls

Recipe Ingredients:
1 cup butter
1 cup confectioners sugar
2 cups all purpose flour
1/4 tsp salt
1/2 cup <a href="/nuts/hazelnuts/roasted.html">Roasted Hazelnuts</a>
1 8 ounce jar Maraschino cherries drained and chopped
1/2 tsp vanilla

Cooking Directions:
1.  Cream butter and sugar until light and fluffy. Add flour and salt; blend thoroughly. Stir in hazelnuts, cherries and vanilla; chill. Shape into small balls and place on ungreased baking sheets. Bake in a 275 oven for 30 minutes, or until cookies are lightly browned.
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