Hazelnut Macaroons Recipe Ingredients: 1 cup hazelnut paste 1 cup sugar 1 tsp orange peel 1/8 tsp salt 2 egg whites, beaten stiff Cooking Directions: 1.  Blend paste, sugar, orange peel and salt. Fold in egg whites. Drop by teaspoons onto lightly-greased cookie sheet. Bake in a 350 oven 15 to 17 minutes, until golden brown. Cool.     Natural Pistachio Gift Tin Our choice, natural pistachios are hand selected, roasted in the shell and lightly salted for a delicious, delicate taste that's hard to resist inside this tin! All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.