Honey Butterscotch Chip Cookies

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Recipe Ingredients:
1/2 cup	Honey
1/2 cup	Butter
1	Egg
1/2 tsp	Vanilla
1 1/2 cup	Flour
1/2 tsp	Baking Soda
1/2 tsp	Baking Powder
3 tbsp	Sugar
1/2 tsp	Salt
1/2 - 3/4 cup	Nuts
1 cup	Butterscotch Chips
Cooking Directions:
1.	Cream honey and butter, add egg and vanilla. Sift together flour, baking soda, powder, sugar and salt. Add to honey mixture.
2.	Add nuts (optional) and butterscotch chips. Drop onto ungreased cookie sheet by the teaspoonful.
3.	Bake at 350°F for 12 minutes. (They will puff up instead of spreading out - a moist cookie).

Butterscotch Chips
Enjoy that classic butterscotch flavor in bite-sized drops. Butterscotch chips are perfect for mixing in ice cream, cookies, baked goods, or yogurt.

Double Acting Baking Powder
Double acting baking powder releases carbon dioxide when exposed to moisture and heat, causing doughs and batters to rise. It is all natural and contains no aluminum.

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