Multi-Grain Buttermilk Pancakes Recipe Ingredients: 2 tbsp Lemon Juice 3/4 cup + 2 tbsp Soy Milk 1/2 cup Garbanzo Bean Flour 1/2 cup 8 Grain Hot Cereal 1 tsp Baking Powder 1/2 tsp Baking Soda 1/4 tsp Sea Salt Cooking Directions: 1.  Combine the lemon juice, soy milk, oil and egg in a medium bowl. Add the dry ingredients and mix until just moistened. Fry in a hot, lightly greased skillet. 2.  Makes 6 pancakes.     Arm & Hammer™ Baking Soda The standard of purity, this is an old stand-by for baking, cleaning and deodorizing. Double Acting Baking Powder Double acting baking powder releases carbon dioxide when exposed to moisture and heat, causing doughs and batters to rise. It is all natural and contains no aluminum. Gluten-Free Garbanzo Fava Flour Our gluten-free garbanzo fava flour is perfect for all kinds of baking including breads, pizza, cakes, and cookies. Use this flour in place of rice flour in any of your favorite recipes. Sea Salt Fine grain sea salt is obtained by the evaporation of sea water. Known for its great taste and texture, it is the perfect substitute for plain table salt. All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.