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Recipe for Old Fashioned Pecan Pie

Submitted by: Carl

Recipe Ingredients:
1lb  Brown Sugar
Eggs
1 cup  Corn Syrup
2 sticks  Butter (1/2 lb)
4 tsp  Vanilla Extract
2 cups  Pecans

Cooking Directions:
1.  Preheat oven to 350 degrees.

2.  Melt butter in bowl and add brown sugar, 6 eggs, corn syrup and vanilla. Cream well. Add half of pecans to mixture and mix well.

3.  Pour into pie shell and add enough pecans to make a design on top.

4.  Bake for 1 hour and 15 minutes or a little less. Put on a rack to cool.

5.  This recipe makes filling for 3 pies. For 6 pies, double ingredients.

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