Peanut Butter Banana Oatmeal

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Submitted by: Adam

Recipe Ingredients:
3/4 cup	Rolled Oats
3/4 cup	Water
3/4 cup	Milk
1	Banana (small)
1 tbsp	Peanut Butter
1-2 tsp	Ground Cinnamon
	Dash of Salt
	Honey (to taste)
Cooking Directions:
1.	Combine oats, liquid, and salt in a medium saucepan and bring to boil. Cook about 5 minutes over medium heat, stirring occasionally. You may cook the oatmeal longer if you prefer a dryer consistency.
2.	While the oatmeal is cooking, slice banana into a medium bowl and mash with a fork. Pour cooked oatmeal into bowl and mix till the banana is fully incorporated. Add peanut butter and submerge into oatmeal, allowing it to melt.
3.	Stir, and add optional ingredients if desired.
4.	Serves 1 hungry person.

Ground Cinnamon
Ground cinnamon is a widely used spice found in many desserts, chocolates, spicy candy, tea, hot cocoa, and liqueurs. It can also be used in pickling.

Rolled Oats
Wake up to a warm and delicious bowl of oatmeal made from our rolled oats. These fiber-rich oats can be used for making oatmeal raisin cookies and other baked goods, too!

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