Peanut Butter Oat Grain Cookies

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Recipe Ingredients:
1 cup	Butter
1 cup	Organic Peanut Butter
3/4 cup	Fructose
3/4 cup	Brown Sugar
2	Eggs
1 cup	7 Grain Cereal
3/4 cup	Regular Rolled Oats
2 tsp	Baking Soda
1 tsp	Vanilla
Cooking Directions:
1.	In a mixing bowl, cream the butter, peanut butter and sugars. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Combine the remaining ingredients; stir into cream mixture, Drop by tablespoons 2 inches apart onto ungreased baking sheets. Bake at 350

7 Grain Mix
This 7 grain mix is packed with nutrients from red and white hard wheats, oats, white soft wheat, rye, triticale, and barley. Great in pancakes, soup, and more.

Fructose
A perfect substitute for those who can't use table sugar. It's great for baking, too!

Light Brown Sugar
Our delicious light brown sugar is perfect for any recipe. You can also sprinkle it over oatmeal and other hot cereals for a sweet start to your morning.

Organic Peanut Butter (Creamy, Unsalted)
Our premium Organic creamy peanut butter is made with dry-roasted peanuts. Made with zero additives.

Rolled Oats
Wake up to a warm and delicious bowl of oatmeal made from our rolled oats. These fiber-rich oats can be used for making oatmeal raisin cookies and other baked goods, too!

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