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Recipe for Raisin Cake

Recipe Ingredients:
cups flour
cups sugar
cup mayonnaise
eggs
tsp baking soda
1 1/2  tsp ground cinnamon
1/2  tsp ground nutmeg
1/2  tsp salt
1/4  tsp ground cloves
cups apples, peeled and chopped
cup Dark Raisins
1/2  cup chopped English Walnuts

Cooking Directions:
1.  Grease and flour two 9" round baking pans. In large bowl, with mixer at low speed, beat first ten ingredients 2 minutes, scraping bowl frequently. Batter will be very thick. With spoon, stir in apples, raisins and nuts. Spoon batter into pans; bake at 350 for 45 minutes or until tester inserted in center comes out clean. Cool in pans ten minutes; remove, cool. Fill and frost with 2 cups whipped cream.

    Dark Raisins Dark Raisins
Our deliciously sweet dark raisins are excellent for snacking or baking. These nutrient-dense dried grapes are an excellent source of fiber and iron.

English Walnuts (Raw, No Shell) English Walnuts (Raw, No Shell)
Our raw English walnuts arrive out of the shell, which means they're ready for you to enjoy right away. Snack on them out of the bag, or toss them in salads and baked goods for more protein, fiber and omega-3s.

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