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Veggie chips are a tasty and colorful assortment of orange and/or purple sweet potatoes, squash, carrots, green beans, and taro. Packed with fiber, these vegetable chips are a healthy snack option that contains less fat than regular potato chips. Vegetables have never tasted this good before… so good that you won’t miss potato chips one bit.

How Are Veggie Chips Made?

Veggie chips are made from different types of sliced fresh vegetables, including orange and/or purple sweet potato, squash, carrots, green beans, and taro. After the vegetables are sliced, they are lightly fried in batches to achieve a crispy texture.

Our Favorite Ways to Eat Veggie Chips

School and Office Snacks: A healthier alternative to potato chips, these veggie chips satisfy cravings for something tasty and crunchy. Pack them in kids’ lunchboxes or bring them to work for an afternoon snack.

Parties and Celebrations: Vegetable chips are real crowd-pleasers. Leave a bowl of these crunchy munchies out at a party and you’ll see why. The veggie chips will disappear in no time!

Served with Dips: Although veggie chips are delicious all on their own, sometimes we like to change things up by serving them with our favorite dips. Try them with hummus, salsa, or a french onion dip to make your taste buds spin.

Crunchy Side: Enjoy veggie chips paired with your next sandwich or a warm bowl of soup. They make a fun alternative to potato chips and croutons in any setting. You can even break them up over a salad.

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Ratings & Reviews

4.5
2128 Ratings
5 star
73.9%
4 star
15%
3 star
6%
2 star
2%
1 star
3.1%
January 21, 2023
So fresh & crispy
, Calabash, NC
January 19, 2023
Great way to add veggies in snacks.
, Bend, OR
January 13, 2023
These like the beet chips are also tasty and a great healthy snack.
, York, PA
January 9, 2023
They are a very healthy chip to substitute for a snack.
, Converse, TX
Showing 1-4 of 1329

Ingredients

Orange and/or Purple Sweet Potatoes, Green Beans, Carrot, Squash, Yellow Sweet Potatoes, Taro, Non-Hydrogenated Canola Oil (and/or Sunflower Oil), Dextrin, Sea Salt Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Nutrition Facts

Serving size 40g (~1.4 oz.)

Amount per serving
Calories 196
% Daily Value
Total Fat   9g11%
Saturated Fat 1g3%
Cholesterol   0mg0%
Sodium   104mg4%
Total Carbohydrate   30g11%
Dietary Fiber 2g8%
Total Sugars 11g
Protein   1g
Calcium2%
Iron2%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store at room temperature for up to 6 months.

Country of origin: Taiwan

ID: 7022

Found In

Gluten-free (772) Salty (171) Salted (139) Sugar-free (55)

Click here to read related CA Prop 65 Warning