Sing Bhujia (Masala Peanuts)
Sing bhujia, also known as masala peanuts, are a medium spicy snack originating in Indian cuisine. This bold, savory snack is most commonly enjoyed in the afternoon with a cup of tea, but is great in a snack mix or any time. Gram flour gives sing bhuija its texture and mango powder and turmeric add a singular, spicy taste.
Ratings & Reviews
Absolutely amazing.Cynthia, Portland, OR
Spicy, earthy, delicious - always improves my veggie stews. For me it's too hot to be just a snack, but mixed with other food it's the best.Leslie, Washington, DC
They have an odd flavor. I didn't read closely enough - I'm not a fan of peanuts.Daniel, Fenton, MO
Robust, legit flavoring and a light, airy, easy crunch! Love it!Marty, Saint Paul, MN
Peanuts, Chickpea Flour, Corn Oil, Chili Powder, Salt, Spices. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||133|
Store at room temperature for up to 6 months.
Country of origin: India