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Bulk Millet

Millet is a gluten-free, whole cereal grain with a naturally sweet taste. Its saccharine essence makes millet an idyllic ingredient for any number of crumbly confections such as cookies, cakes, and muffins. Hulled millet can also be cooked and eaten as a substitute for rice and similar cereals, providing an ample supply of copper, phosphorus, manganese as well as modest amounts of protein and dietary fiber.

25 pound case
25 pound case
25 pound case
25 pound case