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Dark Chocolate Wafers

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Order now and we'll ship Monday, Nov 30.

These dark chocolate wafers are perfect for baking . These are about the size of a nickel and soften at a higher temperature than normal chocolate making them ideal for cooking. They taste really great to munch on too!

Since these are designed for cooking and baking, they do not have an exact melting temperature. Because of the different fats in the chocolate these will slowly begin to soften and melt at 95 degrees F.

Due to the high softening temperature, this product is not designed for chocolate molds.

Ratings & Reviews

4.7
270 Ratings
5 star
81.1%
4 star
13%
3 star
4.4%
2 star
1.1%
1 star
0.4%
November 6, 2020
I will be ordering these in the near future !
, Venice, FL
October 29, 2020
Great for baking in muffins or straight from bag
, Buffalo, NY
September 24, 2020
My husband's new favorite!
, Pioche, NV
September 10, 2020
Great for dipping. Melt nicely and good flavor.
, Schofield, WI
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Ingredients

Sugar, Vegetable Oils (Palm Kernel, Palm), Cocoa (Processed with Alkali), Lactose, Sunflower and/or Soy Lecithin, Vanilla. Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Nutrition Facts

Serving size 30g (~1.1 oz.)

Amount per serving
Calories165
Calories from Fat92
%DV
Total Fat10g16%
Saturated Fat9g45%
Cholesterol0mg0%
Sodium2mg0%
Total Carbohydrate17g6%
Dietary Fiber0g1%
Sugars16g
Protein1g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

More Info

Store at room temperature for up to 1 year.

Approximately 400 pieces per pound.

Country of origin: United States

ID: 5171