French Vanilla Hot Chocolate
When the weather outside is frightful, french vanilla hot chocolate can make the indoors delightful! This sweet beverage is oh-so easy to make: just add water! French vanilla hot chocolate is a creamier alternative to traditional hot chocolate. Sure to delight the whole family.
Directions: Add 1/3 cup of mix to 6 or 8 ounces of hot water. Stir and enjoy.
Ratings & Reviews
Can't wait to try. Never had anything I didn't like yet.Jill, Fort Wayne, IN
With espressoJacquelyn, Wilmette, IL
terrrrific!Robin, Minneapolis, MN
I'm weird but I love hot chocolate and hot cappuccino in Spring and summer and these are DELISH!!Beverley, Zion, IL
INSTRUCTIONS: Add 1/3 c. of mix to 6-8oz of hot water, stir well and enjoy! Cane Sugar, Whole Milk Powder, Dextrose, Sweet Whey Powder, Coconut Creamer (coconut oil, corn syrup solids, sodium caseinate (a milk derivative), mono & diglycerides, dipotassium phosphate and sodium silico aluminate), Non-GMO Maltodextrin, Dutch Cocoa (processed with alkali), Natural and Artificial Vanilla Flavor, Natural Vanilla Flavor, Guar Gum, Natural Butter Flavor (Non-GMO maltodextrin, sea salt, butter powder (butter (cream, salt), dry buttermilk), buttermilk, natural butter flavor, Non-GMO expeller pressed canola oil, natural beta carotene coloring), Natural French Caramel Flavor. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 59g (~2.1 oz.)
|Amount per serving|
|Calories from Fat||50|
Store in a cool dry place for up to 1 year. Refrigeration is not needed.
Country of origin: United States