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Fruit Pectin Mix

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Fruit pectin is commonly used as a thickener in jams and gelatin. Complete your baking pantry with this essential thickener, available in bulk.

How to Make Homemade Jam

Ingredients: 3 ¾ cups fruit, 5 ¼ cups sugar, 3 tablespoons fruit pectin.

Cooking Directions

1) Prepare fruit however you like it: pureed, julienned, finely diced, crushed.

2) Pack 3 ¾ fruit solidly in cup. If measure is slightly short, add water. Place measured fruit in 6 or 8-quart sauce pot.

3) Stir fruit pectin into prepared fruit. Sauce pot must be no more than half full to allow for a full rolling boil.

4) Bring to a full boil over high heat stirring constantly. At once stir in sugar. DO NOT REDUCE SUGAR. Stir and bring to a full rolling boil (a boil that cannot be stirred down). Then boil one minute stirring constantly. Remove from heat.

5) Skim off foam with large metal spoon. Immediately ladle into jars leaving ¼ inch space at top. With a damp cloth, wipe jars and threads clean.

6) Immediately cover jars with lids. Screw on firmly.

7) Place in boiling water bath carefully setting jars on rack in canner or large sauce pot of boiling water. Water should cover jars by 1 to 2 inches. Cover canner and return the water to a boil for 5 minutes. Remove jars from canner.

8) Check seals. Jar lids should be slightly concave or remain so when pressed. Store jam in a cool dry place.

Yields approximately six cups. Recipe may vary due to moisture in fruit.

Ratings & Reviews

4.9
329 Ratings
5 star
93%
4 star
5.8%
3 star
0.9%
2 star
0%
1 star
0.3%
July 6, 2021
Absolutely the best pectin I have ever used. I recommend to everyone and will never use another pectin!!! Thank you for great products at affordable prices. Makes me very happy!!!
, Jensen Beach, FL
June 15, 2021
Very reliable pectin
, Bakersfield, CA
May 27, 2021
Always good
, Phoenix, AZ
April 7, 2021
Excellent product. Fabulous service!
, Portland, TX
Showing 1-4 of 280

Ingredients

Dextrose, Pectin, Fumaric Acid. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 15g (~0.5 oz.)

Amount per serving
Calories53
Calories from Fat
%DV
Total Fat0g0%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate15g5%
Dietary Fiber2g6%
Sugars14g
Protein0g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

More Info

Store at room temperature for up to 1 year.

Country of origin: United States

ID: 5612

Click here to read related CA Prop 65 Warning