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Ground Brown Flax

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The best way to help your body absorb the rich nutrients of flax is to have it in ground form. Our brown flax seeds are ground in a cold mill. Mix this brown ground flax into any baked good, soups, or any recipe that calls for flax. ***Ground Flax must be stored under refrigeration even if the bag is not opened to preserve its freshness.***

These are Non-GMO.

Ratings & Reviews

4.8
64 Ratings
5 star
87.5%
4 star
9.4%
3 star
1.6%
2 star
0%
1 star
1.6%
October 31, 2021
Both brown and gold flax added to morning cereal and dinner salads.
, Charleston, SC
May 26, 2021
I add a tablespoon to main meal. Good to reduce cholestoral as well as keeping things "regular" if you get my meaning. Taste is also fabulous!
, West Sacramento, CA
May 5, 2020
Loved how fresh it was. I used it everyday with my protein shakes as well as my oatmeal.
, Bronx, NY
March 25, 2020
Ground Flax is great with many health benefits and easily added to baking and food items.
, Solomons, MD
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Ingredients

Whole Flax Seed. ***THIS MUST BE REFRIGERATED WHETHER THE PACKAGE IS OPENED OR NOT*** Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories89
Calories from Fat88
%DV
Total Fat10g15%
Saturated Fat1g5%
Cholesterol0mg0%
Sodium9mg0%
Total Carbohydrate9g3%
Dietary Fiber8g30%
Sugars1g
Protein6g
Vitamin A0%
Vitamin C0%
Calcium5%
Iron11%

More Info

Store under refrigeration for up to 6 months.

Country of origin: United States

ID: 7116

Found In

Kosher (1038) Kosher Pareve (827) Salt-free (166)