Our blanched Almond Flour is a low-carb, gluten-free baking alternative to wheat flour. Made with our largest, premium blanched almonds, this flour is expertly ground to a very fine consistency. In fact, our almond flour is one of the finest grinds out there. Packed with protein and fiber, your baked goods have never looked better or been better for you!
Ratings & Reviews
I love them for a healthy snack.Pandora, West Seneca, NY
No brown ...all perfect white fine flourCassie, Taylorsville, UT
We purchase this over and over again. I haven't found anything that is quite as good as this four. Good taste and excellent blending in recipes such as nut milk creamer and meatloaf.Joan, Topsfield, MA
Nut.com is always has the best products. Thanks so muchMollie, Cleveland, MS
Whole Blanched Almonds. Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||120|
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of origin: United States