Macadamia Nut Flour
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Macadamia Nut Flour
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Overview
Origin: Guatemala
Product ID: 1020
Origin: Guatemala
Product ID: 1020
Macadamia nut flour has a sweet, nutty flavor and makes a useful gluten-free starch substitute. Ground macadamia nuts yield a light, low-carb flour with real kitchen versatility. Use macadamia nut flour to encrust a filet of fish or chicken, or incorporate it in a gluten-free cookie recipe. This flour has a coarse consistency.
Ratings & Reviews
– June 2, 2021
Whitney, Berkeley, California
Verified purchaser
I love the mac flour. It normally is consistent and texture .However this Batch was rather on the coarse chunky side mixed with really fine meal texture. Luckily, what i was using it for the uneven flour still worked well
Featured Review
Size: 1lb bag
– 2 months ago
MARSHA, Brooklyn, New York
Verified purchaser
Good flour. Use it for baking, etc.
Size: 1lb bag
– October 17, 2022
JENNIFER, Portland, Oregon
Verified purchaser
perfect for coating chicken and pan frying. so yummy
Size: 1lb bag
– March 29, 2022
Steve, Hendersonville, Tennessee
Verified purchaser
Used to bread chicken Delicious Delicious Delicious
Size: 1lb bag
– March 28, 2022
Gregory, Nehalem, Oregon
Verified purchaser
Good stuff
Size: 1lb bag
– January 21, 2022
Joy, West Frankfort, Illinois
Verified purchaser
I made Mexican wedding cookies with macadamia flour rather than pecan and they were the best I've ever made.
Size: 1lb bag
Showing 6 of 29 reviews
Showing 6 of 29 reviews
Ratings & Reviews
– June 2, 2021
Whitney, Berkeley, California
Verified purchaser
I love the mac flour. It normally is consistent and texture .However this Batch was rather on the coarse chunky side mixed with really fine meal texture. Luckily, what i was using it for the uneven flour still worked well
Featured Review
Size: 1lb bag
– October 17, 2022
JENNIFER, Portland, Oregon
Verified purchaser
perfect for coating chicken and pan frying. so yummy
Size: 1lb bag
Showing 2 of 29 reviews